Healthy Eating
There Are So Many Meal Kit Options—Here Are the Ones Actually Worth Trying
Whether you are looking for quick weeknight dinners or more adventurous entrees.
By Meg Lappe, C.P.T., Kristi Kellogg, Sara Coughlin, and Malia Griggs
The Best Protein Powders, According to Registered Dietitians
Vegan, whey, and baking-friendly options—with zero chalky aftertaste.
By Sara Coughlin and Jasmine Lynn Seales
I’m a Dietitian Who Got Burned Out by Cooking. Here’s How I Learned to Love It Again
Feeding yourself may look a little different—and that’s completely okay.
By Jessica Jones, M.S., R.D., C.D.E.
Vary good
5 Ways to Break Out of a Food Rut and Get Excited About Your Meals Again
If you’ve been feeling meh about your menu, try these tiny, tasty tweaks.
By Jessica Migala
Fare well
How to Maintain Some Semblance of a Health Routine on Vacation
Yes, letting loose is the whole point, but you still want to feel good on your trip—and when you get home.
By Kathleen Felton
Food
11 Frozen Meal Delivery Services That Make Dinners Quick and Easy
For nights when there’s just too much on your plate.
By Regan Stephens and Sara Coughlin
18 Healthy Food Delivery Services You’ll Want to Try in 2023
For feel-good and straight-to-doorstep meals.
18 slides
By Lori Keong, Kristi Kellogg, and Sara Coughlin
Food
26 Healthy Costco Snacks You Should Stock Up On
Get these tasty goodies in bulk.
26 slides
By Audrey Bruno
Food
18 Easy Breakfast Ideas to Try Before a Morning Workout
Even if you don’t have much appetite when you wake up.
By Audrey Bruno and Claire Gillespie
SELF Daily
Make your inbox healthier and happier with the latest SELF stories, delivered fresh daily.
Food
How to Stir a Jar of Nut Butter Without Wanting to Scream
This little hack changes the game.
By Cathryne Keller
Food
The FDA’s New Plan to Label Some Foods as ‘Healthy’ Is a Bad Idea
It probably won’t improve public health—and it may do the opposite.
By Christine Byrne, MPH, RD
I’m a Dietitian and Here’s Why I Think ‘Emotional Eating’ Is Fine Actually
Sorry, but food isn’t just fuel.
By Christine Byrne, MPH, RD
Food
47 Tasty Snack Ideas That’ll Get You Out of Your Rut
Mix things up and keep hanger at bay.
47 slides
By Alexa Tucker and Carolyn L. Todd
20 Foods Rich in Vitamin C to Add to Your Grocery Cart
Oranges aren’t your only option.
20 slides
By Audrey Bruno and Marygrace Taylor
Food
14 High-Protein Foods You Should Always Keep in Your Pantry
Kick up your meals.
By Audrey Bruno and Serena Coady
Food
Introducing SELF Magazine's Healthy Eating Trailblazers
A letter from the interim editor in chief.
By Zahra Thompson
Meet 16 People Who Are Redefining Healthy Eating for the Better
Healthy eating is about more than just your body.
By Carolyn L. Todd and Esther Tseng
Food
23 Little Ways to Eat Healthier, According to R.D.s
Get more nutrition—and joy—from your food.
By Carolyn L. Todd
10 ‘Healthy Eating Rules’ You Should Throw Out Immediately
Who decided “don't eat after 8 p.m.” made sense?
By Carolyn L. Todd
Food
We Asked Some R.D.s What They Really Think About the F-Factor Diet
R.D.s sound off on the diet behind the headlines.
By Carolyn L. Todd
Food
18 Flavorful, Delicious Snacks From POC-Owned Brands
Switch up your snacks.
By Wendy Lopez, M.S., R.D., C.D.E.
Food
So Are Microgreens Just Teeny-Tiny Greens or What?
They’re a lot more than their cute name.
By Carolyn L. Todd